Studies in Natural Products Chemistry

Chapter 1. Synthesis and Structure-Activity Relations in Allylsulfide and Isothiocyanate Compounds From Garlic and Broccoli Against In Vitro Cancer Cell Growth Chapter 2. Natural Products as Lead Protein Kinase C Modulators for Cancer Therapy Chapter 3. Plant-Derived Prooxidants as Potential Anticancer Therapeutics Chapter 4. Anticancer and Antineurodegenerative Effects of Ginsenosides Chapter 5. Role of Phytochemicals in MAPK Signaling Pathway-Mediated Apoptosis: A Possible Strategy in Cancer Chemoprevention Chapter 6. Natural Products as Cathepsin Inhibitors Chapter 7. Endemic Plants of Italy and Their Peculiar Molecular Pattern Chapter 8. From Natural Products to Drugs: Glyco- and Lipoglycopeptides, a New Generation of Potent Cell Wall Biosynthesis Inhibitors Chapter 9. CH Bond Activation as a Powerful Tool in the Construction of Biologically Active Nitrogen-Containing Heterocycles Chapter 10. Isolation, Bioactivity, and Synthesis of Nagelamides Chapter 11. Nutraceuticals Neuroprotect Naturally: Alzheimer's disease, Parkinson's disease, Stroke and Major Depressive Disorder Chapter 12. Nanotechnology-Based Approach for Enhanced Bioavailability and Stability of Tea Polyphenols-A Review

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• Bioquímica
• Química orgânica
• Botânica e ciências das plantas